The Top Ten Low-Carb Cheesy Spaghetti Squash Recipes (and more!)

Spaghetti Squash can be a versatile vegetable that can be a substitute for pasta, the squash makes a boat for stuffing with a variety of ingredients. Some of those ideas are here; Cheese, butter and garlic make for a wonderful side dish. A vegetarian option could be spinach and artichoke, with cheesy comfort. A twice-baked heartier dish would include an Italian twist of sausage, spinach and cheese. Another protein based dish would be chicken, bacon, cheese, and basil. Spaghetti Squash is very versatile and you can pair it with a lot of flavors.

Key Takeaways:

  • If your not a lover of spaghetti squash you need to try this updated collection of The Top ten low-carb spaghetti squash.
  • Recipe includes other yummy ingredients such as Spinach, Pine nuts, Artichokes, to name a few.
  • Some recipes require baking twice adding a delicious texture and taste.

 

“After I started thinking of spaghetti squash as an ingredient in its own right, I thought of more creative ways to use it and enjoyed it more”

Read more: https://kalynskitchen.com/cheesy-low-carb-spaghetti-squash-recipes/

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How To Make Kettle Corn at Home

Kettle corn doesn’t need to be only a festival treat. It can be prepared and enjoyed at home. That golden salty sweet treat can be readied on your stovetop with only a little bit of effort. Everyone knows how to make popcorn. Adding sugar during the popping process turns standard popcorn into kettle corn, tranforming it into something delicious and beautiful. When it’s ready, just head for your couch to enjoy the treat from the comfort of your own couch.

Key Takeaways:

  • Did you know you can recreate the delicious aroma and sweet n salty taste of kettle corn, right in your home?
  • Kettle corn is sweet like caramel corn but doesn’t stick to your teeth and is easier to make at home right on the stovetop.
  • The trick to making perfect kettle corn at home is to continuously shake the pan while cooking and remove it from the heat once the popping slows.

 

“The secret to kettle corn, both at the state fair and at home, is letting the sugar caramelize just a bit over direct heat as the popcorn pops.”

Read more: http://www.thekitchn.com/how-to-make-kettle-corn-at-home-cooking-lessons-from-the-kitchn-192917

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Teriyaki Grilled Shrimp Recipe

They serve Teriyaki grilled Shrimp at restaurants but it can easily be prepared at home on the grill as well. The sauce is both a marinade and a glaze. You can even top the shrimp with sesame seeds for added flavor if you wish. The recipe included serves about 4 people. The shrimp is placed on skewers and then grilled on an outside grill for about 5 or 6 minutes on each side of the shrimp.

Key Takeaways:

  • Prepare and grill your own teriyaki grilled shrimp, just like the kind served at restaurants.
  • Make your own teriyaki sauce with ingredients like soy sauce, garlic, and sesame oil.
  • Marinate the shrimp in your homemade sauce and place on the grill for five to six minutes each side.

 

“This recipe is easy enough to prepare, all that you need is some homemade teriyaki sauce, raw shrimp, and skewers.”

Read more: http://blogchef.net/teriyaki-grilled-shrimp-recipe/

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It’s the most wonderful time of the year… to spread holiday cheer in the office!

The holidays are tough to beat-a once-a-year opportunity to let the most important people in your life know just how much they mean to you.  But before we get to that quality time with friends and family around a warm fire, there are still a few weeks of work left. And as a manager, you know how important it is to carry that same spirit of generosity and thankfulness into the workplace. The giving season is truly the best time of year to let those special folks in the office know how appreciated they are. 

Making a great impression doesn’t have to be difficult: sending out warm tidings to your entire staff is as easy as calling the corporate catering professionals at Jerry’s Kitchen. Jerry’s specializes in company gatherings of all types and sizes. Give us a ring today and we’ll work to develop an unforgettable event that matches perfectly with your office’s tastes and culture, from a casual holiday brunch to a classy cocktail hour with an eggnog-stocked bar and passed hors-d’oeuvres

Your staff is guaranteed to come back for second servings of classics like rosemary-dijon encrusted pork loin and jumbo lump crabcakes, served alongside one-of-a-kind appetizers like our pot-sticker shooters. We’ve got something for every member of your team, including vegan, vegetarian, and gluten-free options 

Our mobile kitchen means we’re suited to serve your party at any location, whether you’re planning an event at your offices or at an off-site venue. Our experienced team will be at your service from start to finish, ensuring every detail is in place to make your event the special day your staff deserves.

Give us a ring or shoot us an email today and we’ll go over the details of your big day. We’ll discuss the headcount, venue, whether you’ll need servers or bartenders, and work with you to develop a custom menu that accommodates guests’ dietary restrictions, and then provide you with a no-strings-attached estimate the very same day.

Call us today for your free consultation. We can’t wait to work with you to spread warm wishes and good tidings this holiday season!

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7 Questions to Ask Yourself before Planning a Surprise Birthday Party

So you’re thinking about planning a stealth birthday party for someone you like or love or work with every day. What a good friend you are! Everyone loves a good surprise … right?

The truth is you’ll be an even better friend if you ask yourself these 7 crucial questions before you commit. The point is for everyone to have fun, including you, so think it over first.

  1. DOES THIS PERSON REALLY LOVE SURPRISES?

In reality, not everyone loves a big, loud, spontaneous event like the one you have in mind. If the person celebrating a birthday is an introvert, for example, s/he might need time to mentally prepare for a big social scene. Tossing him or her into one without warning could be more stressful than enjoyable. Even the most social person might not love the fact that she didn’t have the chance to dress for the occasion. So before you get too far down the road, picture the exact moment when the surprise happens – and think about how your friend will really feel when the crowd jumps out and yells, “Surprise!”

  1. DO YOU KNOW WHO TO INVITE?

Would your friend or loved one like coworkers at the party? Do you know how to get in touch with old college friends or neighbors? You don’t want to leave people off the guest list, which could result in hurt feelings. At the same time, you don’t want to invite anyone that will create awkwardness, like the in-laws or exes whose friend status you don’t know much about. If you’re not sure who would make the cut or how to get in touch with them, maybe a surprise party isn’t the best idea.

  1. CAN YOU ACTUALLY PULL IT OFF?

Surprise birthday parties take a TON of effort, organizing and coordinating stories. Do you have the time to devote to the task? Be honest with yourself when answering this one.

  1. ARE YOU WILLING TO SPEND THE CASH?

Beyond time and energy, a surprise party usually costs a bundle. If you have it at a nearby bar or restaurant, you might need to put down a deposit or promise a minimum amount for food and drinks. If you throw the party at someone’s place, that means food, drinks, decorations and maybe even rentals or a cleaning service before and after. People might offer to help you with the costs, but what if they don’t follow through? You need to be OK covering whatever expenses actually come up, regardless of what the others do.

  1. CAN YOU KEEP A SECRET?

How much do you trust yourself and the others who will be involved in the planning? What about the loose lips on the guest list? Will you be devastated if the guest of honor accidentally finds out ahead of time? It’s impossible to know what will happen – and if a spoiled surprise will feel devastating, you might want to rethink your plans.

  1. WHAT ELSE IS REQUIRED TO MAKE THIS A GREAT EVENT?

What about a cake? Should you whip up a poster or frame up some photos? Can you curate a custom playlist with songs you know s/he will love? Just giving the party is enough, but you should think about these extras when you’re planning things out.

  1. HOW WILL S/HE GET TO THE PARTY?

The heart of any surprise birthday party is, of course, the person you’re surprising. How confident are you in your ability to get the guest of honor to a specific location at a particular time? Will s/he be suspicious of your story? Does s/he have a habit of bailing on plans at the last minute? If there’s any chance it will be a struggle to get him/her to the party, even the best plans might end in disaster.

SURPRISE OR NOT, EVERY BIRTHDAY’S BETTER WITH JERRY’S KITCHEN

Whether you go for a full-on surprise or a totally planned birthday party, you’ll have a LOT more fun if you trust all the arrangements to Jerry’s Kitchen.

Our catering service pros are ready to help you organize a delicious birthday, holiday or corporate celebration. We will send our award-winning food trucks to your home or party site – or deliver a classic catered feast with all your favorites.

To book catering services for your personal or business celebration near Doylestown or Greater Philadelphia, give us a call right now.

Source

The Kitchn

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Season’s eatings from Jerry’s Kitchen

It’s that special time of year again… The lights are strung up, the mall is packed, there’s eggnog in the fridge-the holidays are officially in full swing! And while there’s plenty to look forward to in this most joyous of seasons, December also tends to bring with it some serious stress. Between shopping, traveling, cooking, and hosting guests, there’s a seemingly never-ending list of things to take care of as the holidays approach.

Hosting a holiday party is great fun-a chance to spread some warmth to friends and family on a cold winter evening-but cooking and serving a meal for a house full of people is a real challenge, even for the most seasoned entertainers among us. So as you plan your gathering this year, why not make things a little easier on yourself by letting Jerry’s handle the cooking?

Jerry’s Kitchen is your go-to caterer for the holiday season. Whether you’re planning an intimate dinner party or a cocktail social with all your neighbors, Jerry’s will wow your guests and leave you without your hands tied in the kitchen, free to mingle and enjoy your own party. 

We offer a full range of entrees, hors d’oeuvres and desserts guaranteed to please every palate, from hearty winter warmers like rosemary-dijon encrusted pork loin to imaginative appetizer bites like guacamole toast or fried pickles stuffed with bacon sausage (yes, BACON sausage).  We’ve got a little something for everyone, including vegan and gluten free options that even the staunchest carnivores will want seconds of. Our bottom line is convenience and professionalism-our mobile kitchen allows us to set up in virtually any location and be serving delicious food in no time.

 Give us a ring or shoot us an email today to set up a free phone consultation to discuss the details of your big day. We’ll go over the headcount, venue, whether you’ll need servers or bartenders, and work with you to develop a custom menu that accommodates guests’ dietary restrictions, and then provide you with a no-strings-attached estimate the very same day.

On the day of the event, we’ll arrive an hour before your guests to set up, and be ready to serve your guests freshly prepared food right on time. After things wind down, we leave the place spotless, so that the only thing you’re left with are satisfied guests. The only thing you need to worry about is spreading holiday cheer!

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6 Tips for Keeping Your Pantry Clean Once You’ve Organized It

Once you have cleaned out your pantry, there are several things you can do to make sure it stays in order. First, set rules. Label where everything goes in the pantry, decide when items will be replaced, and how much of any one item you will have on hand at any given time. Write the ‘use by’ date on each item to make it easier to use things before they expire. Schedule deep cleanings every three to five months, but between cleanings be sure to wipe up small spills and keep messy items on coasters or in small bowls. Finally, every six months re-evaluate your system and make sure it is working for you!

Key Takeaways:

  • Set rules about buying groceries, such as limiting how many multiples of the same product can be bought.
  • Try dating items with a date to use by, and follow them, just like a grocery store has rotated stock.
  • Clean up as you go, don’t just wait for one big clean, and if you do, it’ll make the big cleans that much less painful.

 

“Put a date on your calendar for three months from now to give your pantry a deep-clean – empty the shelves, wipe them down with your favorite cleaner, scrub any grubby corners, and (once the shelves are dry) replace the items.”

Read more: http://www.thekitchn.com/6-tips-for-keeping-your-pantry-nice-and-organized-251232

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